Meals for the week of
February 15 – 19
 
BEEF
Enchilada Stack
Shepherds Pie

 
CHICKEN/TURKEY
Blackened Chicken Penne with Cajun Cream
Cajun Fried Po’Boy Kit


PORK
Red Beans and Rice with Andouille Sausage


FISH
Blackend Flounder with Crawfish Cream Sauce * 11.95 | 22.95


VEGETARIAN
Eggplant Lasagna


SANDWICH 


SOUP
Andouille Tater Corn Chowder * 16oz for 5.00 | 30oz for 10.00

 
SENSIBLY SMART
Cajun Smothered Chicken
Creole Shrimp Stew
Grilled Veggies on Couscous



ALWAYS
Chicken Salad
Pepperoni Rolls
House-Made Pickle Bites

 
QUICHE/POTPIE
order by 6p every Wednesday; choose Friday or Saturday pick up
 
 
SWEET TOOTH
* 4.00 -- TUESDAY
Churros and Cajetes Crushed Cake
Strawberry Shortcake Crushed Cake
Bacon and Bourbon Brownie



ALWAYS
Chicken Salad
Pepperoni Rolls
House-Made Pickle Bites

 
QUICHE/POTPIE
order by 6p every Wednesday; choose Friday or Saturday pick up
 
 
SWEET TOOTH
* 4.00 -- TUESDAY
King Cake Crushed
Bananas Fosters Crushed Cake
Triple Choc

 

CALL to order 833 586 2448 (LUNCH4U)
EMAIL info@thebrownbag.club


PRICING (approximate)
DOUBLE (serves 2 - 3) 9.95
FAMILY (serves 4 - 6) 19.95
Soup 16oz for 5.00 | 30oz for 10.00
Various Items are priced ‘each’




PLEASE CALL, TEXT or EMAIL if you see a menu item that you want, we can pull and set aside for you!!

To ORDER, CALL US on 833 586 2448 (LUNCH4U) so that we can make pick up or delivery arrangements.
If you don’t ‘do’ Facebook, please EMAIL us:
info@thebrownbag.club and we will be happy to send what is currently available.


KEY:  GF – Gluten Free* | VGN – Vegan (dairy and meat free)
*We are NOT ‘certified’ Gluten Free.  Noted items are simply free of gluten products.  There IS risk of cross contamination.